Quest for King of Jaffles
The Quest - Tests 1 and 2 :
Test number 1 - Ingredients
Cheese
Chuck steak
Chicken peices(Leftover pre-cooked)
Diced(small) raw Carrot, Potato and Parsnip
Leftover(pre-cooked) Peas, Carrots, Cauliflower(small peices)
Ham(processed slices)
The Chuck steak was cut into small peices and cooked with the diced raw vegetables with a little water added along the way when needed, as well as salt and pepper, until the meat is soft and vegetables cooked . Then the leftover chicken and vegetables were added and heated through .
This was then piled with the other ingredients into the jaffle
Tomato sauce was used as a dipping sauce
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Test number 2
This was the same ingredients as number 1 but a fried(partly scrambled) egg was added to the jaffle pile along with some tomato sauce
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More Jaffle Adventures to come!!!
Test number 1 - Ingredients
Cheese
Chuck steak
Chicken peices(Leftover pre-cooked)
Diced(small) raw Carrot, Potato and Parsnip
Leftover(pre-cooked) Peas, Carrots, Cauliflower(small peices)
Ham(processed slices)
The Chuck steak was cut into small peices and cooked with the diced raw vegetables with a little water added along the way when needed, as well as salt and pepper, until the meat is soft and vegetables cooked . Then the leftover chicken and vegetables were added and heated through .
This was then piled with the other ingredients into the jaffle
Tomato sauce was used as a dipping sauce
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Test number 2
This was the same ingredients as number 1 but a fried(partly scrambled) egg was added to the jaffle pile along with some tomato sauce
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More Jaffle Adventures to come!!!
